Here's a simple icing cake recipe for you:
Ingredients:
- 1 box of your favorite cake mix (or homemade cake)
- 1 cup powdered sugar
- 2-3 tablespoons milk or water
- 1 teaspoon vanilla extract (optional)
Guidelines :
1. Bake the cake according to the instructions on the box or your recipe. Let it cool completely before icing.
2. In a mixing bowl, combine powdered sugar and milk (or water) until you reach a smooth, spreadable consistency. Add vanilla extract if desired for flavor.
3. Once the cake is completely cooled, spread the icing evenly over the top and sides of the cake using a spatula or knife.
4. Decorate the cake with sprinkles, chocolate chips, or any toppings of your choice.
5. Let the icing set for a few minutes before serving.
Enjoy your delicious homemade icing cake!
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